Dolci
Classic House-Made Tiramisu
Primi
Vegetarian Pappardelle
Pappardelle, cremini mushrooms, thyme, toasted walnuts, and touch of cream.
House-Made Butternut Squash Stuffed Crespelle
Pasta crêpes stuffed with Butternut squash purée, sage butter sauce.
Fregola Pasta With Shrimp, Clams & Mussels
Fregola pasta with shrimp, clams, mussels, lobster bisque, tomato sauce, white wine, garlic butter.
Rigatoni Fennel Sausage Bolognese
Rigatoni pasta, fennel sausage bolognese.
Pasta And Tomato Sauce
Pappardelle in a rich tomato sauce.
House-Made Potato Gnocchi
House-made potato gnocchi with roasted plum tomato sauce, whipped spicy honey ricotta, crispy garlic
Extras
Extra Sage Butter Sauce
Extra Grated Parmesan
Extra Tomato Sauce
Extra Garlic Basil Aioli
Contorni
Sautéed Rapini
Nonna Anna's overcooked sautéed rapini with garlic and onions topped with crispy breadcrumbs.
Roasted Beets
Roasted beets with, arugula, goats cheese, olive oil, and balsamic reduction.
Brussels Sprouts Slaw
Shredded brussels sprouts, pancetta, Asiago, olive oil, and red wine vinegar.
Tuscan Fries
Tossed with Parmesan, Asiago, and fresh herbs.
Foccacia Bread
Focaccia with tomatoes, olive oil, and herbs.
Antipasti
Mini Risotto Balls
Risotto balls stuffed with mozzarella, Parmesan, pesto, and tomato sauce (6 mini balls per order).
Fritto Misto
Fried calamari, shrimp, red peppers and eggplant w garlic basil lemon aioli (lightly dusted in flour and fried).
Giant Meatball And Tomato Ragu
Ground pork. Contains bread crumbs and dairy.
Risotto Balls
Risotto balls stuffed with mozzarella, Parmesan, pesto, and tomato sauce (2 balls per order).
Fresh Italian Burrata
Fresh Italian Burrata prosciutto, Roma tomatoes, arugula, pistachio, pesto, balsamic reduction
Secondi
Ossobuco
Braised veal ossobuco, cremini mushroom, leek, and Asiago crema.
Atlantic Cod
Atlantic Cod, pistacchio butter, lemon zest, pistacchio's
Involitini
Seasoned pulled pork wrapped in sliced beef tenderloin, goats cheese, and red wine jus.
Hanger Steak (10oz)
Grilled 10oz Hanger Steak with black truffle & gorgonzola sauce, fresh fig. Cooked to medium rare. We cannot guarantee The Colour of the steak due to travel time.
Bibite
Coca-Cola
7 Up
Diet Coke
San Pellegrino Carbonated Mineral Water 750 Ml
San Pellegrino Aranciata
Canada Dry Ginger Ale
San Pellegrino Limonata
Pantry Items
Gio's House Tomato Sauce (1/2 Litre Container)
12 litre Gio's tomato sauce. Contains onion, garlic and basil. Vegan friendly. Warm up and served with pasta.
Gio's Fennel Sausage Bolognese Sauce (1/2 Litre Container)
12 litre of Gio's sausage bolognese. Dairy Free. Warm up and served with pasta.
Gio's House Tomato Sauce (1 Litre Container)
1 litre Gio's tomato sauce. Contains onion, garlic and basil. Vegan friendly. Warm up and served with pasta.
Grated Grana Padano (1/4 Litre)
Gio's Balsamic Glaze Reduction (1/4 Litre Container)
Gio's reduced balsamic vinegar of Modena. Used to finish such dishes as our burrata with cherry tomatoes, fig and prosciutto and roasted beets with goats cheese.
Dececco Pappardelle 500 G
Perfect to cook and served with our house-made sauces!
Arborio Risotto 1000 G
Diamond Crystal Kosher Salt 1.36 Kg
Gio's Sausage Fennel Bolognese Sauce (1 Litre Container)
1 litre of Gio's sausage bolognese. Dairy Free. Warm up and served with pasta.
Gio Rana's Really Really Nice is a beloved Italian restaurant known for its bold personality, generous hospitality, and deeply comforting Italian-American cuisine. The menu is rich and varied, featuring classic pastas, hearty meat dishes, seafood entrées, wood-fired pizzas, and indulgent desserts, complemented by an extensive wine list, cocktails, and espresso drinks. The overall concept blends old-school Italian charm with a lively, welcoming atmosphere that feels both nostalgic and celebratory.
Signature dishes such as the famous meatballs, chicken parmesan, and slow-simmered pasta sauces are longtime bestsellers and frequent chef recommendations. House specialties emphasize generous portions and layered flavors, offering excellent value for the quality and craftsmanship. Prices fall in the mid-range, with portions sized for sharing and meals designed to satisfy.
Ingredient quality and freshness are central to the experience, with house-made sauces, quality cheeses, fresh herbs, and carefully prepared proteins creating rich yet balanced flavors. Vegetarian pasta options, gluten-free accommodations when available, lighter dishes, and kid-friendly plates ensure broad appeal.
Well suited for lunch, dinner, group meals, celebrations, and date nights, the menu adapts effortlessly to casual dining or festive gatherings centered on classic Italian comfort.
Menu Highlights
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Famous Meatballs
Tender, oversized meatballs simmered in house tomato sauce; iconic for bold flavor and comfort. -
Chicken Parmesan
Crispy breaded chicken topped with marinara and melted cheese; a standout classic loved for richness. -
Veal Marsala
Sautéed veal in a mushroom wine sauce; popular for its savory depth and tenderness. -
Spaghetti with Meat Sauce
Pasta tossed in slow-cooked tomato sauce; a customer favorite for traditional flavor and balance. -
Wood-Fired Pizza
Crisp crust with fresh toppings and melted cheese; praised for texture and simplicity. -
Tiramisu
Light layers of espresso-soaked cake and cream; a timeless dessert that finishes the meal perfectly.